Recipe below👇🏼 Chicken & Puff Pastry Pie 🥧 I know you’ll be asking for the Chocolate Pudding Recipe, but I don’t have room for it in this caption along with the Pie. But don’t worry, this recipe will be in my cookbook, The From Scratch Kitchen. 1 large chicken 4 large carrots, diced 4 sticks celery, diced 1 brown onion, diced 3 heaped tsp Dijon mustard 1 heaped tbsp dried herbs (like tarragon, sage, & oregano) 1 heaped tbsp plain flour 800 ml chicken stock (or water) 100 ml cream 1 large hand
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Recipe below👇🏼 Chicken & Puff Pastry Pie 🥧 I know you’ll be asking for the Chocolate Pudding Recipe, but I don’t have room for it in this caption along with the Pie. But don’t worry, this recipe will be in my cookbook, The From Scratch Kitchen. 1 large chicken 4 large carrots, diced 4 sticks celery, diced 1 brown onion, diced 3 heaped tsp Dijon mustard 1 heaped tbsp dried herbs (like tarragon, sage, & oregano) 1 heaped tbsp plain flour 800 ml chicken stock (or water) 100 ml cream 1 large hand
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TikTokfromscratchwithbob
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Nutella Stuffed Cookie Pie 🍪🤎🍫 Soft, gooey and loaded with chocolate chips, with a deliciously creamy Nutella centre in every bite 🤎 Makes: 9–12 slices Ingredients * 170g unsalted butter, melted * 67g granulated sugar * 110g brown sugar * 1 large egg * 1 large egg yolk * 1½ tsp vanilla extract * 240g plain (all-purpose) flour * ½ tsp baking soda * A pinch of salt * Chocolate chips, as much as you like, plus extra for topping * Nutella, as much as you like Instructions 1. Preheat the oven to
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Nutella Stuffed Cookie Pie 🍪🤎🍫 Soft, gooey and loaded with chocolate chips, with a deliciously creamy Nutella centre in every bite 🤎 Makes: 9–12 slices Ingredients * 170g unsalted butter, melted * 67g granulated sugar * 110g brown sugar * 1 large egg * 1 large egg yolk * 1½ tsp vanilla extract * 240g plain (all-purpose) flour * ½ tsp baking soda * A pinch of salt * Chocolate chips, as much as you like, plus extra for topping * Nutella, as much as you like Instructions 1. Preheat the oven to
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TikTokbakeswithmarlene
nutella cookie pie ✨ Ingredients Nutella filling - 1 (12 oz / 340g) jar Nutella Cookie dough - 226g unsalted butter, softened (2 sticks) - 175g light brown sugar (3/4 cup 2 tbsp, packed) - 75g granulated sugar (1/3 cup 1 tbsp) - 1 large egg - 1 egg yolk - 2 tsp vanilla extract - 310g all-purpose flour (2 1/2 cups) - 8g cornstarch (1 tbsp) - 1/2 tsp baking soda - 1/2 tsp baking powder - 3/4 tsp salt - 185g semi-sweet or milk chocolate chips Instructions - Line an 8-inch plate with Saran Wrap, lea
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nutella cookie pie ✨ Ingredients Nutella filling - 1 (12 oz / 340g) jar Nutella Cookie dough - 226g unsalted butter, softened (2 sticks) - 175g light brown sugar (3/4 cup 2 tbsp, packed) - 75g granulated sugar (1/3 cup 1 tbsp) - 1 large egg - 1 egg yolk - 2 tsp vanilla extract - 310g all-purpose flour (2 1/2 cups) - 8g cornstarch (1 tbsp) - 1/2 tsp baking soda - 1/2 tsp baking powder - 3/4 tsp salt - 185g semi-sweet or milk chocolate chips Instructions - Line an 8-inch plate with Saran Wrap, lea
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Pumpkin Pie Fluff (390 cals 35g protein/ per bowl) this recipe makes 1 serving: -1/2 cup Good Culture Cottage Cheese -1/4 cup 100% Pure Pumpkin -1 scoop @Clean Simple Eats Snickerdoodle Protein Powder -1 tbsp sugarfree Jello Cheesecake Pudding Mix -1.5 tbsp Swerve Granular Sugar Replacement -36g Zero Sugar Cool Whip -10 mini Nila Cookies 1/4 of medium Honey Crisp Apple #pumpkin #dessert #csepartner #protein #EasyRecipe
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Pumpkin Pie Fluff (390 cals 35g protein/ per bowl) this recipe makes 1 serving: -1/2 cup Good Culture Cottage Cheese -1/4 cup 100% Pure Pumpkin -1 scoop @Clean Simple Eats Snickerdoodle Protein Powder -1 tbsp sugarfree Jello Cheesecake Pudding Mix -1.5 tbsp Swerve Granular Sugar Replacement -36g Zero Sugar Cool Whip -10 mini Nila Cookies 1/4 of medium Honey Crisp Apple #pumpkin #dessert #csepartner #protein #EasyRecipe
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The PERFECT Apple Pie Filling!🍎🥧 Follow along with my fall/holiday baking series ♥️ Apple Pie Filling: Makes enough for one 9-inch pie 🍎 1,500g apples (about 7–9 medium) (I use ½ Granny Smith & ½ Honeycrisp) 🍋 2 Tbsp fresh lemon juice 🤍 100g (½ cup) granulated sugar 🤎 120g (½ cup packed) light brown sugar ✨ 2 tsp cinnamon ✨ ¼ tsp nutmeg ✨ ¼ tsp allspice 🧂 ½ tsp kosher salt 🧈 30g (2 Tbsp) unsalted butter 🌽 30g (¼ cup) cornstarch 🍎 60g (¼ cup) cold apple cider (Optional) 🤎2 tsp vanilla
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Sweet Potato Pie Moonshine might sound wild, but this one came out ridiculously smooth. 🍠🥃 The sweet potato actually comes through, the spices don’t take over, and then that moonshine sneaks up on you at the end. This one is definitely getting made again. Sweet Potato Pie Moonshine Ingredients 2-3 large sweet potatoes, about 2 lb total 8 cups water 1½ cups packed dark brown sugar ½ cup granulated sugar 4 cinnamon sticks 1 tsp ground cinnamon 1 tsp ground nutmeg ½ tsp ground ginger ⅛ tsp ground
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Easy Biscuit Chicken Pot Pie 🥧🍗 The ultimate cozy comfort meal made completely from scratch—no cream of chicken soup needed! Ingredients: • 3 cups cooked shredded chicken • 4 tbsp butter • ⅓ cup flour • 2 cups chicken broth • ¾ cup milk or half-and-half • 2 cups frozen mixed vegetables • 1 tsp garlic powder • 1 tsp onion powder • 1 tsp Italian seasoning • pinch nutmeg • Salt and pepper, to taste • 1 can Pillsbury biscuits Directions: Preheat oven to 375°F. Melt butter in an oven-safe skillet o
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