Pesto Bread Dipping Oil✨🥖 EASY appetizer with Mediterranean flair! Recipe below👇🏼 Comment “PESTO” for my homemade basil pesto recipe to take it to the next level🌱 (or use store-bought. As Ina says, it’s fine!) On a wide plate, drizzle good quality olive oil. Top with a swirl of balsamic vinegar, big blob of pesto, chopped sun-dried tomatoes, chopped Kalamata olives (just omit them if you aren’t into olives), Parmesan, and basil. Stir it all together then DEVOUR with a hunk of warm bread. | W