RECIPE: https://feelgoodfoodie.net/recipe/maamoul/ Maamoul cookies have always held a special place in my heart. They were a staple in our family during special occasions, and now I’ve learned to recreate them using my mom’s recipe to share with my family! | Feel Good Foodie
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RECIPE: https://feelgoodfoodie.net/recipe/…
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Maamoul Cookies
Maamoul Cookies
May 23, 2020
amiraspantry.com
Ma'amoul 📍Lebanon 🇱🇧 ⭐️ 3.9 Learn the authentic recipe: www.tasteatlas.com/maamoul/recipe Ma'amoul is an ancient cookie filled with fruits and nuts such as dates, walnuts, and pistachios. The cookies are traditionally prepared for Easter, festivals, and celebrations, and they are typically shaped into balls or domes. It is not uncommon for the cookies to be topped with powdered sugar for extra sweetness, and they are often served with coffee or tea during the day in many Middle Eastern househ
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Ma'amoul 📍Lebanon 🇱🇧 ⭐️ 3.9 Learn the authentic recipe: www.tasteatl…
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209K views · 3.9K reactions | Maamoul - Semolina Stuffed Cookies  | The Cooking Foodie | Facebook
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209K views · 3.9K reactions | Maamoul - Semolina Stuffed Cooki…
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1.5K views · 44 reactions | Maamoul (semoilna stuffed cookies). Full recipe here: https://www.thecookingfoodie.com/recipe/Maamoul-Recipe--Semolina-Stuffed-Cookies Buy the mold here: https://bit.ly/MaamoulMold | The Cooking Foodie | Facebook
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1.5K views · 44 reactions | Maamoul (semoilna stuffed cookies). Full re…
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Maamoul are small shortbread pastries filled with dates, pistachios or walnuts ,very popular in Palestine, Jordan, Syria, Lebanon, and other Levantine countries..People keeps a stock of them all year round, but they are particularly used on religious festivals. Muslims eat them at night during Ramadan and on the Eid al-Fitr and Eid al-Adha holidays, Arab Christians eat them in the days before Lent, on Easter Sunday and on the feast of Epiphany. Maamoul معمول INGREDIENTS:- المقادير: fine semolina
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Maamoul Cookies Made with Semolina
Maamoul Cookies Made with Semolina
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