Beef Top 🥩 Sirloin Cap Roast | one of the MOST underrated cuts of meat, that delivers tender and flavorful results. The FAT CAP is the major BONUS here🥇 basting the meat as it ROASTS and locking in all the FLAVORS! Recipe by @butcher_box Ingredients: 1.5- pound top sirloin cap roast3 garlic cloves2 1/2 teaspoons kosher salt1 tablespoon herbes de Provence1 tablespoon olive oilInstructions:Set a rack inside a rimmed baking sheet and set aside. Make the rub. Peel and crush the garlic cloves and a
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Beef Top 🥩 Sirloin Cap Roast | one of the MOST underrated cuts of meat, that delivers tender and flavorful results. The FAT CAP is the major BONUS here🥇 basting the meat as it ROASTS and locking in all the FLAVORS! Recipe by @butcher_box Ingredients: 1.5- pound top sirloin cap roast3 garlic cloves2 1/2 teaspoons kosher salt1 tablespoon herbes de Provence1 tablespoon olive oilInstructions:Set a rack inside a rimmed baking sheet and set aside. Make the rub. Peel and crush the garlic cloves and a
1.6K viewsJun 17, 2025
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