🍎 Apple Pecan Cake with Caramel Glaze 🍎 Cake - 2 cups all-purpose flour - 1 ½ teaspoons baking soda - 1 teaspoon cinnamon - ½ teaspoon nutmeg - ½ teaspoon salt - 1 cup vegetable oil - 1 cup granulated sugar - ½ cup light brown sugar, packed - 3 large eggs - 2 teaspoons vanilla extract - 3 medium apples, peeled, cored, and chopped - 1 cup chopped pecans Caramel Glaze - ½ cup unsalted butter - 1 cup brown sugar, packed - ¼ cup heavy cream - 1 teaspoon vanilla extract 1. Preheat the oven to 350°F