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Rui Gao on Instagram: "Part 10 | What’s Chinkiang Black Vinegar? In this series, I’ll be picking one popular ingredient from Asian Cuisine in each episode, sharing what it’s all about and giving you easy way to cook with it through a simple recipe! ✨Dumpling Dipping Sauce: Mix soy sauce and black vinegar (about 60% soy to 40% vinegar) Add some chili oil, garlic, and spring onions if you like and enjoy! #cooking #asianfoodie #cookingtips #blackvinegar"
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Instagramrui.wencheng
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