The Burnt Chef Project (Hospitality Mental Health)
The Burnt Chef Project (Hospitality Mental Health)
Jun 14, 2020
crowdfunder.co.uk
This week our team took part in the The Burnt Chef Project SEA TO SUMMIT CHALLENGE, to raise awareness for Mental Health in Hospitality!!⛰️ There's still time to donate to support such a wonderful cause, link in comments🔗 | The Beefy Boys
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This week our team took part in the The Burnt Chef Project SEA TO SUMMIT CHALLENGE, to raise awareness for Mental Health in Hospitality!!⛰️ There's still time to donate to support such a wonderful cause, link in comments🔗 | The Beefy Boys
2.3K viewsSep 21, 2024
FacebookThe Beefy Boys
Attention all chefs! 👨‍🍳 Join us for a charity event in support of The Burnt Chef Project, helping hospitality professionals facing mental health challenges. It’s a chance for our industry to come together, show support, and make a difference. 💛 The event is free for all hospitality workers, with all proceeds going directly to the project. Click the link below to get involved — we hope to see you there! 🙌 #chef #cheflife #ukhospitality #hospitality #theburntchefproject #chefsofinstagram #kit
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Attention all chefs! 👨‍🍳 Join us for a charity event in support of The Burnt Chef Project, helping hospitality professionals facing mental health challenges. It’s a chance for our industry to come together, show support, and make a difference. 💛 The event is free for all hospitality workers, with all proceeds going directly to the project. Click the link below to get involved — we hope to see you there! 🙌 #chef #cheflife #ukhospitality #hospitality #theburntchefproject #chefsofinstagram #kit
1.1K views6 months ago
Facebookchilliconcarnage
We’re closing this season of The Burnt Chef Journal with a powerful conversation featuring leadership consultant Chris Tripoli. Together, we explore what today’s hospitality workforce truly needs - belonging, purpose, appreciation - and why the future of our industry depends on people-first leadership. Key talking points include: • Happy Staff = Happy Guests • Leading vs. managing • Creating long-term value through culture • The next decade of workplace wellbeing in hospitality This episode mark
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We’re closing this season of The Burnt Chef Journal with a powerful conversation featuring leadership consultant Chris Tripoli. Together, we explore what today’s hospitality workforce truly needs - belonging, purpose, appreciation - and why the future of our industry depends on people-first leadership. Key talking points include: • Happy Staff = Happy Guests • Leading vs. managing • Creating long-term value through culture • The next decade of workplace wellbeing in hospitality This episode mark
603 views6 months ago
TikToktheburntchefproject
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431 views9 months ago
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Shop The Burnt Chef Project store today and help spark conversations and burn mental health stigma. 100% of our profits fund free 24/7 mental health support. | The Burnt Chef Project
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Shop The Burnt Chef Project store today and help spark conversations and burn mental health stigma. 100% of our profits fund free 24/7 mental health support. | The Burnt Chef Project
850 views4 months ago
FacebookThe Burnt Chef Project
Sometimes the hardest part is simply being honest with ourselves - admitting we’re struggling and recognising that things can get better. There are resources. There are outlets. There is support. It doesn’t have to stay the way it is. That first step might feel impossible, but it’s also the most powerful one you can take. This International Men’s Day, we’re reminding men and boys everywhere: You’re not alone, and reaching out is real strength. A huge thank you to Fabian Martinez, who opened up o
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Sometimes the hardest part is simply being honest with ourselves - admitting we’re struggling and recognising that things can get better. There are resources. There are outlets. There is support. It doesn’t have to stay the way it is. That first step might feel impossible, but it’s also the most powerful one you can take. This International Men’s Day, we’re reminding men and boys everywhere: You’re not alone, and reaching out is real strength. A huge thank you to Fabian Martinez, who opened up o
765 views6 months ago
FacebookThe Burnt Chef Project
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Join our editor Cara Houchen,The Burnt Chef Project Founder Kris Hall and Luke Holder from Hartnett & Holder, Limewood this Wednesday for week 5 of our mental health in hospitality discussions! 🧠💬 Don't miss out and sign up to watch it here➡️ https://bit.ly/3o27ORt | The Staff Canteen
1.5K viewsNov 23, 2020
FacebookThe Staff Canteen
#theburntchefproject #hospitality #leadership | Erica Matos Ferreira
6 days ago
linkedin.com
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The Burnt Chef Project - Promo Video
5.7K viewsJun 14, 2020
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📢 𝗡𝗘𝗪 𝗘𝗣𝗜𝗦𝗢𝗗𝗘 𝗢𝗙 𝗧𝗛𝗘 𝗕𝗨𝗥𝗡𝗧 𝗖𝗛𝗘𝗙 𝗝𝗢𝗨𝗥𝗡𝗔𝗟 📢 CHOW is transforming the food, beverage, and hospitality industry by prioritizing mental health conversations through group meetings, education, and advocacy. By creating protected spaces for open conversations, offering wellness resources, and fostering a strong community, CHOW helps industry workers manage stress, prevent burnout, and improve overall well-being. Through awareness and systemic change, CHOW promotes healt
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Change is happening and 2026 is going to be phenomenal. If you need support this festive season, we’re here. 🖤 | The Burnt Chef Project
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TW: Gun Violence This week on The Burnt Chef Journal we are joined by Fabian Martinez from Wisconsin, who shares his very unique story of being impacted by a shooting within the restaurant he worked. Fabian talks about how this has affected his overall mental health, and the steps he has taken to try and recover from this horrendous event. This is a sensitive topic, so if you feel comfortable listening to this episode, please feel free. We are so proud of Fabian for sharing this with us. If you
451 viewsFeb 8, 2024
FacebookThe Burnt Chef Project
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Recognising the signs of burnout is a vital step in getting support for your mental health. As an ambassador for The Burnt Chef Project, Chef Nick is raising awareness of the support hospitality professionals can access. Learn more about The Burnt Chef Project on their website: https://www.theburntchefproject.com #chef #hospitality #burnout | Bidfood UK
311.9K views7 months ago
FacebookBidfood UK
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The total is in, and a whopping £2,848 has been raised for The Burnt Chef Project after the fundraising dinner!🤩 Created by our fantastic Media Learning Company students from Spin Top Media, watch Tutor-Assessor and Burnt Chef Ambassador Carrie-Ann Higgs talk about the ground-breaking work that the Burnt Chef Project are doing to raise awareness for mental health in hospitality. 👏📽️ Once again, a huge thank you to all the local hospitality employers and other employer partners who have genero
798 views7 months ago
FacebookCity College Norwich
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From Burnout to Breakthrough with The Burnt Chef Project CEO Kris Hall | World on a Plate Ep 126
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Bridging the Empathy Gap in Hospitality Industry | Jay Canada s Restaurant Guy Ashton 🇨🇦🍁 posted on the topic | LinkedIn
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204: Kris Hall | The Burnt Chef Project
1 views3 months ago
YouTubeChef Life Radio
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Don’t miss the chance to hear from Kris Hall, Founder & CEO of The Burnt Chef Project, and other inspiring speakers at Worldchefs Congres & Expo 2026 🏴󠁧󠁢󠁷󠁬󠁳󠁿 Secure your spot today: https://www.worldchefscongress.org/register/ 🎟️ #ThisIsWorldchefs #WorldchefsCongress2026 #WorldchefsCongress | The Burnt Chef Project Culinary Association of Wales - Cymdeithas Coginiol Cymru | Worldchefs - World Association of Chefs Societies
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The Burnt Chef Project 🖤 on Instagram: "Why is it important to look after our team’s health and wellbeing? @cheftomkerridge tells us why…"
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Alan Tompkins on Breaking the Stigma Hospitality Doesn't Want to Talk About
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#team #work #kitchen #chef #bye
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