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Why Michelin Gave a Star to This Tiny Mexican Restaurant in a Strip-Mall — Mise En Place
13:39
YouTubeEater
Why Michelin Gave a Star to This Tiny Mexican Restaurant in a Strip-Mall — Mise En Place
Tatemó, a Michelin-starred restaurant in Houston, offers a maíz-driven tasting menu inspired by the diverse culinary traditions of Mexico's many regions. Led by James Beard 2025 nominee chef Emmanuel Chavez, the experience centers heirloom maíz sourced from Mexico and nixtamalized in-house, blending deep-rooted techniques with a modern fine ...
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Restaurant Management Tips
How to Manage a Restaurant: The Basics
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How to Manage a Restaurant: The Basics
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Essential Restaurant Management Skills and How to Master Them - 🎓 7shifts Academy
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The Basics of Restaurant Management | How to Run a Restaurant
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The Basics of Restaurant Management | How to Run a Restaurant
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21K viewsJun 1, 2021
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A Day with the Sous Chef at One of America's Most Influential Restaurants | Bon Appétit
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This Restaurant is Bringing Ancient Italian Cooking to LA | On The Line | Bon Appétit
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