Milk Street Italian Classics | Watch online at WTTW.com
Milk Street Italian Classics | Watch online at WTTW.com
2 months ago
wttw.com
Milk Street Menu | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips
Milk Street Menu | Christopher Kimball’s Milk Street | Recipes, T…
Nov 5, 2017
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22K views · 227 reactions | When Milk Street editorial director JM...
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22K views · 227 reactions | When Milk Street editorial director JM...
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14K views · 447 reactions | This week on Milk Street TV, we take inspiration from Italy to make the best cheesecake, flatbread, and more. To see where Milk Street airs in your area, visit our website: bit.ly/msstationfinder | Christopher Kimball’s Milk Street | Facebook
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14K views · 447 reactions | This week on Milk Street TV, we take in…
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Dispatch from editorial director J.M. Hirsch in Italy: "Stopped off in Pretoro, a hillside village of 1,000 people in Abruzzo to learn how to make and use a chitarra — the region’s signature pasta tool, which is strung like a guitar (which the name translates as). Giovanni Iezzi makes 1,500 of them a month. Then 88-year-old Maria di Marino pulled out her roughly 150-year-old chitarra (it belonged to her mother) to show us how to use it. The pasta — which has squared off, rough-cut edges — was fa
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Dispatch from editorial director J.M. Hirsch in Italy: "Stopped off in Pre…
11.6K viewsMar 5, 2024
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Rich, jammy cherry tomatoes are perfectly offset by pistachio crunch in this pasta we learned from Sicily. Accent with mint and lemon, heap with savory Parm, and you’ve got the ultimate no-fuss, summery garden-fresh dinner. Get the recipe: https://bit.ly/3U2LUOP | Christopher Kimball’s Milk Street
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Rich, jammy cherry tomatoes are perfectly offset by pistachio crunc…
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"Milk Street: Backroads Italy" - Pasta e Piselli
"Milk Street: Backroads Italy" - Pasta e Piselli
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Chris Kimball sent us this video of spaghetti frittata, from Calabria, It…
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Garlic breath: yes or no? In a recent post, Christopher Kimball argued t…
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We’re getting the real-life version of “The Menu” on this week’s #MilkS…
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Antipasto, but make it the whole meal. Bright, fatty, crunchy and sa…
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Discover Italy’s forgotten flavors! Milk Street Backroads Italy brings …
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1.2M views · 259 shares | The best recipe you’ve never heard of is...
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McDonald's menu in Milan, Italy: trying international fast food
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On #MilkStreetTV, we’re making an all-time Milk Street favorite: the in…
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