3-Ingredient Chocolate Mousse Cake ✨🍫 Chef masa presents the easiest, most decadent dessert you’ll ever make – show her some love in the comments! 💜 Ingredients: • 1 packet cookie dough (enough to press into a springform tin base) • 600ml thickened cream • 1 ½ cups hazelnut spread (about 400g) Method: 1. Preheat oven to 180°C. Press cookie dough into a springform tin and bake for 12 minutes. Let it cool completely. 2. Whip the thickened cream until soft peaks form. 3. Melt 1 cup (about 250g) h
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