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19K views · 95 reactions | Farideh is back on MUNCHIES! In this episode of the Cooking Show, Farideh shows you how to make the crispiest, most delicious chicken tenders. This recipe will change the chicken tender game forever, using saltines as the breading agent—can you see all those craggy bits? | Munchies | Facebook
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Farideh Sadeghin on Instagram: "simple, flavorful, and versatile; this dressing is gonna become your secret weapon in the kitchen. recipe below! 1 garlic clove, minced 1/2 tsp kosher salt, plus more to taste 2 to 3 tablespoons minced parsley 2 tablespoons red wine vinegar 3 tablespoons olive oil Freshly ground black pepper Sprinkle the garlic with 1/2 tsp salt and, using the blade of your knife, smash it into a paste. Transfer to a bowl with the remaining ingredients and refrigerate until ready
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