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Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...
"I want my kids to grow up understanding that food is about nourishment and connection, not guilt,” says Kelsey Kunik, RDN.
Ultra-processed foods like breakfast cereals, soft drinks, hot dogs and ketchup appear to increase a person's risk of ...
Higher ultraprocessed food consumption also was associated with increased odds of individual prodromal Parkinson's features, ...
A new study found that eating more ultra-processed foods was linked to early signs of Parkinson's disease. Here's why junk ...
One of my big priorities will be getting good food, high-quality food, traditional foods onto the reservation, because American Indians, because processed food for American Indians is ...
A new study did not prove that the foods caused the disease, but experts said it was a step toward understanding how food ...
Diets high in junk food may increase the risk of symptoms tied to early Parkinson’s disease, like depression and impaired ...
Long-term consumption of ultraprocessed foods (UPF) is associated with nonmotor prodromal Parkinson disease (PD) features.
Eating about a dozen servings of ultraprocessed food each day could more than double your risk of developing Parkinson’s ...
Consumption of ultra-processed foods, such as sugar-sweetened beverages, potato chips and packaged cookies, may be associated ...