Review of the Clynelish 8 Years 2017, selected by WHISKY071 and bottled by Duncan Taylor. Single malt whisky finished in a ...

Review of the Cognac 19.26 Grande Champagne / Fins Bois, selected by Malternative Belgium from the Grosperrin cellars. Very ...

Review of the Highland Park 'Between You and I', a 16 year-old single malt whisky made in collaboration with Swedish chef ...

Nose: the typical semi-sweet and slightly flat fruitiness (melons) with mild coastal notes and rich gristy elements. Hints of apples and a bit of grape must. Tart lemony notes along with some meadow ...

Nose: very clean and recognizable, a nice mix of sugarcane syrup and vanilla pastry, with drier oaky notes and coconut. Cornflakes. Some almond paste and honey, as well as citrus notes and whiffs of ...

We’ll have the latest Maltbarn releases in one go, starting with a Blended Malt 1993 from a sherry cask. The other four whiskies are single malts with a clearly lighter colour. Blended Malt 33 yo 1993 ...

Little Brown Dog is a name we haven’t had before. They started in 2018 as a ‘traditionally unconventional’ independent bottler based in Aberdeenshire, but they already moved into micro-distilling as ...

No need to introduce Ralfy: the OG whisky Youtuber who records his videos in a bothy on the Isle of Man. Earlier this year he teamed up with North Star Spirits to create a proprietary blended malt. In ...

The second release in Glenallachie’s Masters of Wood series is this 19 year old whisky aged in rare ex-solera sherry casks. It started ageing in ex-bourbon casks and then moved to Oloroso and Pedro ...

Nose: intense and chisseled. Quite a lot of pepper, along with iodine and sea spray. Sharp herbal notes, whiffs of pine needles and burnt fir wood, even an old balsamic edge. Then dried seaweed, ...

Nose: rounded and attractive. There’s coconut indeed, perhaps a little sunscreen, along with vanilla cream, apricot and orange. Plenty of cereal notes at the base. Also tropical notes of mango and ...