Mountain Mike’s Pizza, a leading family-style pizza chain for nearly 50 years, and home of the legendary crispy, curly ...

After several years of cautious dealmaking, franchise merger and acquisition (M&A) activity is picking up. Valuations have ...

Firehouse Subs, the firefighter-founded restaurant brand known for its hot, hearty subs, is celebrating National First ...

Marco’s Pizza, one of the nation’s fastest-growing pizza brands, celebrates the opening of its Operations Center of ...

A faster kitchen is not necessarily a safer one. For quick-service restaurant operators, manually handling hot cooking oil ...

Bojangles is expanding its use of AI at the drive-thru, extending its partnership with technology provider Hi Auto as it ...

Sweetgreen today announced the appointment of John Karangis as Executive Chef and Senior Vice President, Culinary. In his new ...

GloriaFood’s planned end of service on March 31, 2027, gives restaurant operators something technology changes rarely provide ...

Hat Creek Burger Company is teaming up with food creator Chance Cozby, the creator behind 3 Pieces of Pecan, to bring the ...

Hot Dog on a Stick is offering a free gallon of its signature Hand-Stomped Lemonade with the purchase of a Party Pack through October 31 as part of its Halloween promotion. The Party Pack includes 25 ...

Teriyaki Madness (TMAD), the Seattle-style teriyaki franchise, closed the third quarter with a 10.3 percent increase in same-store sales and a 5.5 percent gain in traffic, extending a year of ...

In the few weeks before she stepped in as Fuku’s CEO in 2022, Claudia Lezcano felt the nerves creeping in. “By day one, of ...