It’s often served in a large glass trifle bowl so you can see the layers (and garner oohs and aahs from everyone at the table ...

Nothing says Valentine’s Day like a sweet treat, and if you’re looking for an easy but delicious recipe to make this holiday, ...

Very Berry Trifle … A very fresh presentation It takes a few steps and a variety of ingredients, but the presentation of Very Berry Trifle looks more complicated than it is. Presenting it in ...

Add vanilla. Chill. Fold 8 oz of whipped cream into the pudding. Layer crumbled brownies at the bottom of a trifle dish. Drizzle with caramel sauce. Add a layer of toffee bits, followed by the ...

Make this into one large trifle bowl or serve in small cups/bowls for individual portions! If you love trifles as much as I do, you’ll also want to try my Death by Chocolate Trifle, Chocolate ...

Don’t allow to get too warm. Arrange the sliced Swiss roll around the base and sides of a medium trifle dish. Drizzle with the cherry brandy, brandy or kirsch if using. Drain the cherries ...

For this recipe you will need 2 Swiss roll tins, measuring approximately 24cmx34cm/9½inx13½in and a trifle dish with capacity of approximately 3.5 litres/6 pints. However, you could always halve ...

Whether you’re making Valentine’s Day dinner at home or just want to surprise your loved ones with a sweet Valentine treat, here’s a recipe they’ll love.

Dip both sides of six ladyfingers in the coffee and arrange them in a single layer in a 4-quart trifle dish. Spread 1 cup of the pumpkin mousse on top. Repeat the layering five more times ...