Last spring, Jason Stanhope left his post as executive chef at The Pinch hotel in Charleston to head out to Sullivan's Island ...

Skipper’s falls firmly into the exceptional category, which is why it belongs on every seafood lover’s bucket list. Check ...

Shell Beach, where generations have made a living from the marshes, is battling rising waters and environmental degradation. That doesn’t stop efforts to save it.

After years of seagrass loss, Mosquito Lagoon on Florida’s Space Coast is rebuilding — and anglers are seeing redfish again.

Redfish BayGOOD. 60 degrees. Target wind blown shorelines or wind blown drains off of a flat for redfish and drum. As always, ...

Louisiana is home to some of the best seafood around, boasting fresh catches and unique flavors. Here are the 13 best seafood restaurants in the state.

If you’re already thinking about striped bass and spring tides, the Saltwater Fishing Expo returns March 13-15 to the New Jersey Convention and Exposition Center in Edison. The show spans three days ...

All menus are subject to change and availability. Events begin either Feb. 18 Ash Wednesday or Friday, Feb. 20. To have your nonprofit’s fish fry added to this listing send complete information as ...

During Lent, many Catholics abstain from eating meat on Fridays, leading to the tradition of fish fries. This year, Lent begins on Feb. 18 and concludes on Easter weekend, which is celebrated on April ...

Fishing is a major part of Maine’s economy, with commercial fisheries generating about $709 million in 2024, according to state data. But what happens when a warming climate begins to collide with ...

A DNA study reveals crocs that lived in the Seychelles represented the westernmost population of saltwater crocodiles, having swam at least 1,800 miles to reach the island. When you purchase through ...