Growing up in downtown Charleston, South Carolina, Tia Clark came of age surrounded by the cadences of her heritage—the ...

In today’s video, we explore the rich heritage of the Gullah Geechee people in South Carolina. The journey begins with a boat tour of Sandy Island, accessible only by water, where we delve into the ...

The cover of Charleston Receipts latest edition hasn’t changed much since its debut 75 years ago, but inside, the cookbook ...

Editor’s note: This article has been updated with more details about the ruling and comments from a Gullah Geechee leader and McIntosh County commissioner. The Georgia Supreme Court has sided with ...

A popular dish found throughout the Lowcountry and Sea Islands, particularly in Gullah Geechie communities, crab rice is ...

A national civil rights legal advocacy group is raising alarms over whether Gullah-Geechee voices are being “meaningfully included” in decisions affecting their land. The Legal Defense Fund, or LDF, ...

CHARLESTON, S.C. (WCSC) — Glass bottles placed on bare tree branches around the Lowcountry have been tended to for hundreds of years, symbolizing protection and rooted in superstition in the ...

Chef Andrea Bryant-Smith with Green Legacy Farm and Farmery specializes in Gullah Geechee cuisine and joined us on The Morning Show to share a traditional red rice recipe.

CONWAY, SC (WMBF) - The annual Gullah Geechee Community Day was held Saturday in Conway. The event aimed to educate others on the history of the Gullah Geechee community and its contributions to the ...

The pace of restaurant openings and culinary happenings in this town can be downright gluttonous and overwhelming. Sometimes, instead of chasing the new and flashy, you simply crave the tried and true ...

On Feb. 6, the Black Cultural Center (BCC) invited Thomas Ramsey, associate director and executive chef at Swarthmore’s Dining and Community Commons (DCC), to teach students how to prepare Gullah ...