Valentine's Day has arrived a little early at Dunkin.' From the Brownie Batter Classic Donut to the Toxic Ex-Presso Cloud Latte, an assortment of sweet treats and drinks awaits customers who are ready ...

Earlier this year, Donut Lab wowed CES attendees with its "production-ready" solid-state battery. However, few took their announcement seriously, and some industry insiders even accused the startup of ...

During the first week of 2026, the Washington Post surveyed 1,021 people about their New Year’s resolutions. Fourteen percent said they planned to lose weight. For a brief moment, my local Austin gym ...

Engine maker GE Aerospace and defence manufacturer Lockheed Martin have teamed up to test a novel ramjet propulsion system for powering hypersonic flight. The pair say they completed a series of ...

Pokemon Legends: Z-A features a brand new food recipe system in the Mega Dimension DLC known as donuts. If you are familiar with the sandwiches from Scarlet & Violet and the curry from Sword & Shield, ...

The viral cookie chain confirmed to PEOPLE that it is in the "early stages" of testing doughnuts Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for ...

One of Ikea’s most popular lamps of the past several years—nicknamed the “donut lamp”—is about to get a smart, colorful upgrade. The original donut lamp debuted back in 2023 as part of Ikea’s 20-piece ...

Cider doughnuts are a year-round favorite in New Hampshire, and Common Man Roadside Donut Shop and The Donut Shack offer unique takes on this classic treat without needing a trip to a farm.Common Man ...

“I strive to make people feel welcome and comfortable, because that’s how I would want to feel walking into a restaurant.” For General Manager Shelbi Hamilton, that belief sets the tone at The Swire ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Steve Ewing, frontman of The ...

The new owner of Tony’s Donuts, Emily Bachelder, makes a batch of chocolate doughnuts at the shop in April, 2025. She started working there when she was 14 years old. Longtime baker Emily Bachelder ...