A startling new study warns that two of America’s most common over-the-counter painkillers, ibuprofen (Advil) and acetaminophen (Tylenol), may have an unexpected role in one of the world's most urgent ...
You know the feeling: You take a course of antibiotics and are amazed by how much better you are only after a few doses. It’s a shining example of modern medicine at its finest. But for some people, ...
The last time a new class of antibiotics reached the market was nearly three decades ago—but that could soon change, thanks to a discovery by researchers at McMaster University. The discovery of the ...
The Food and Drug Administration on Tuesday approved the first drug in a new class of antibiotics for treating urinary tract infections — the first time that’s happened in nearly 30 years. The drug, a ...
You may have heard that some foods and drinks, such as grapefruit and alcohol, shouldn't be consumed with certain medications. But did you know that dairy products can make some drugs less effective?
Bacteria can mutate surprisingly fast to resist antibiotics. When you purchase through links on our site, we may earn an affiliate commission. Here’s how it works. Antibiotic resistance is one of the ...
If there’s a point where antibiotics are no longer effective, one expert says we’re “already there.” MRSA (Methicillin-resistant Staphylococcus aureus) is multi-drug-resistant strain—ubiquitous in ...
These findings add further support to the current recommendation, which is not to give antibiotics to people with acute bronchitis who are generally healthy and not at high risk for severe illness, ...
Mariana Noto Guillen does not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and has disclosed no relevant affiliations ...
It’s antibiotic season. Brush up on how you should use them — and when to avoid them. Credit...Petra Eriksson Supported by By Dawn MacKeen Chasing away an infection with the right antibiotic can feel ...
Antibiotic resistance is among the biggest global threats to human health. It was directly responsible for an estimated 1.27 million deaths in 2019 and contributed to nearly five million more. The ...