"DokaRyan creates wild and surprising content by soaking everyday food in alcohol, resulting in hilarious and unexpected ...

Originally opened in 1923 and reborn in 2002, Vasilow’s ingredients and recipes have not changed since its founding.

Would you eat a dessert that smells like gym socks? No? Then that's one dish in this list of the 'world's best desserts' as ...

After 32 years as a Disneyland candy maker, English Toffee is still Brian Odell’s favorite thing to make and favorite treat to eat — and he’s not alone. “That toffee just flies out of here ...

Brian Odell is Disneyland’s longest-serving active candy maker. He’s still chasing the all-time record holder.

In a large saucepan, fry bacon until crisp; drain on paper towel. To drippings, add potatoes, celery, carrots, onion, salt, pepper and water. Cook covered about 15 minutes or until vegetables are ...