With Parmesan-coated shrimp in a creamy roasted-garlicky sauce over angel hair, our copycat Cheesecake Factory shrimp scampi ...

Loaded with crispy potato crowns, scrambled eggs, and homemade chicken nuggets, this copycat Chick-fil-A hash brown scramble ...

Celebrate Valentine’s Day at home with these charming dinner ideas. Each recipe brings warmth, love, and great flavor, making ...

Big thanks to Annette Lilly, Steve Shuler and Kat Robinson for their invaluable help in fulfilling Phyllis of Conway's ...

Loosely translating to "pizza-style," pizzaiola consists of meat simmered in a garlicky tomato sauce. This version cuts down the usual hours-long cooktime for something that's ready in 30 minutes and ...

Dinner on the grounds—a soulful tradition of gracious plenty—celebrates two things we do best: feast and fellowship. With ...

Cajun shrimp dip. This is the most rabidly requested Super Bowl dish in our friend group for years now. (Tip: I use Tony ...

Anybody who loves mozzarella in its many forms will want to check out this article, which features eight expert-consulted ...

Why the Nordic diet is being called the new Mediterranean – and how to eat it - Move over olive oil and tomatoes: smoked fish, rye and berries are quietly reshaping what healthy eating looks like in ...

We’ve got 40 recipes to help inspire you to make dinner this February—one for every day of the month, and then some.

In Los Angeles, Wilde’s became one of the city’s hottest new restaurants soon after opening in the Los Feliz neighborhood in October. Natasha Price, the chef and a co-owner, began her career in the ...