October 26th$145 food, $100 optional wine pairingsTickets The past 18 months on the dining event calendar have been ...
It's been an undeniable year of recognition for Utah restaurants. From MICHELIN's first foray into the region, resulting in a ...
Time flies, eh? After the much-lauded Forage departed the dining scene in early 2016, SLC was essentially left devoid of laser-focused prix fixe dining. That is, of course, until Table X picked up the ...
Let’s start the latest restaurant opening recap with the biggie that just opened. And there’s no denying that Culinary Dropout is a heavy hitter. It’s a big biz, ploughing significant wads of cash ...
The big news for September was that the upcoming Summit County expansion of Koyote moves ever nearer, with its license approval. Also notable, the approved licenses for Via Veneto and Virgin Goods ...
Culinary Dropout Let’s start the latest restaurant opening recap with the biggie that just opened. And there’s no denying that Culinary Dropout is a heavy… Read More »Culinary Dropout opens in rapidly ...
“As a female chef who adores outstanding wine, I’m especially excited to produce this dinner for a restaurant full of Salt Lake City-area food and wine lovers,” says Yearley. “I’m incredibly grateful ...
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