Many cultures have great options to American snacks, especially potato chips. If you want something crunchy and tasty, try ...

From breakfast to burgers, curry to croughnuts, here's a look at eight new restaurants that recently opened in the Shelby ...

When we get a tip about a new Indian restaurant from Monika Celly, we not only listen — we make plans to visit.After all, ...

When we get a tip about a new Indian restaurant from Monika Celly, we not only listen — we make plans to visit.After all, ...

The Creole cuisine of the Seychelles is a culmination of the islands’ spice-plantation history and its rich larder of fish ...

Tikka Shack brings its fusion menu to Bethlehem Township's Madison Farms, featuring customizable spice levels and unique ...

Stowaway Gourmet is pulling out all the stops in 2026, with sausage-packed Jambalaya and a hot take on pasta carbonara.

Indian nutrition doesn’t need new fads — it needs balance. Carbohydrates are not the problem; the wrong proportions are. The healthiest Indian meals follow a simple order: protein first, vegetables ...

Red curry dumpling soup brings together mushrooms, mini wontons, and baby bok choy in a creamy, spicy coconut broth with Thai ...

India’s seafood exports, mostly frozen shrimp, were $ 7.45 billion in FY25, with the United States having a share of 35% ($ 2.8 billion). How have the US tariffs impacted India’s shrimp industry? The ...

Atyopsis spinipes, the bamboo shrimp, has been rediscovered in India after 72 years. Researchers confirmed its presence in Karnataka and Odisha. This elusive species uses fan-like appendages to filter ...

The bamboo shrimp has resurfaced in India after seven decades. (Image: Deep Sea India) The bamboo shrimp has resurfaced in India after seven decades. Scientists confirmed the species during surveys ...