Strainer or sieve: Use a fine-mesh sieve or a basic kitchen strainer (the liner of a salad spinner also works) to rinse and sort the dried beans. You’ll use this same tool again when it’s time to ...

If you’re making the switch to more vegetarian and plant-based meals, chances are you’ve been adding more beans to your diet.

Whether you are trying to lose weight or simply switch to a healthy diet or just want to add more protein to your diet, ...

Don’t toss your holiday ham bone. Make rich, gelatinous ham stock in the Instant Pot, then freeze it for soups, beans, ...

Sodium may also have a role in the chronic inflammation in eczema that accelerates skin aging, and the skin naturally becomes ...

In her debut cookbook, Salt, Fat, Acid Heat, Samin Nosrat shared the vast knowledge she acquired in the kitchen at Chez Panisse and other professional kitchens to create a roadmap to flavor. Salt, Fat ...

West African cooking is staking its claim on Sacramento’s grid, and jollof is front and center. Home-style family recipes and ...

Ultraprocessed” has become a bad word in our food supply, but regulators are struggling with how to define the term to help consumers. Here’s why that’s so hard to do.

From navy beans to avocados, there are plenty of other foods that pack similar amounts or even more fiber per serving than ...