KOLKATA: Temples and religious institutions across the city and in the districts are struggling to run the ‘bhog prasad’ ...
Named after the historic French town in Alsace’s Bas-Rhin region, Saverne opened March 2 on the ground floor of the Spiral, a ...
Indian restaurant MadCo took the tough call this week to remove some menu favourites, including bone marrow -- a beef bone cut in half and slowly roasted, in an attempt to save cooking gas as the ...
The impact of the LPG supply disruption is now being felt by India Inc as well, with some companies reporting operational ...
We’ve been playing with fire — and our food — ever since. While we’ve spent eons perfecting kitchen gadgets that would dazzle our prehistoric ancestors — from high-tech combi-ovens to the air fryers ...
Turkey legs roast slowly over a wood fire, turning golden as the juices stay sealed inside. The garden setting adds calm to every sizzle.