Italian restaurants are a dime a dozen, but for truly great Italian, scratch-made pastas, and welcoming atmospheres, you need ...

Start by frying the two whole garlic cloves in olive oil, infusing the fat with flavor, then remove the alliums and add the ...

Great food, wine list and atmosphere. Fair prices. The owner is heavily engaged in customer service and has an outstanding ...

Fusillo Italian Pasta is a new fast-casual concept coming to St. Petersburg in early 2026. It is owned and operated by ...

There's a new Italian restaurant in Toronto that lets you customize your perfect bowl of pasta right down to the noodle shape ...

Tracing the origins of pasta through an Italian food crawl with Asian insights. Massachusetts men charged with nearly $7 ...

Students in Bryn Mawr’s Intermediate Italian Through Culture I course took their learning off campus on Oct. 26 during a ...

These Washington Italian restaurants welcome walk-ins, but locals know arriving early ensures you get a table without a wait.

Italian cooking, already celebrated around the world, is poised for a new accolade: formal recognition as a cultural treasure from the United Nations' cultural agency, UNESCO.

This decision wasn’t easy, but it comes with deep gratitude for everyone who has dined with us, celebrated with us, and ...

Discover Florida’s hidden Italian gems, family trattorias, cozy bistros, and markets locals love. Authentic flavors, warm ...

Italian cuisine gained a new honor this week when it became the first gastronomic style to be recognized as “intangible cultural heritage” by UNESCO, the United Nation's cultural body. But American ...