The fix is simple: Fry in smaller batches and give each piece of chicken breathing room. The oil needs space to circulate, ...

This video shows how to make tsukimi udon, a comforting Japanese noodle soup topped with a poached egg. Udon noodles are served in a light dashi broth seasoned with soy sauce, mirin, and salt, then ...

A warm bowl of ramen with the perfect seasoning can soothe even the most tiring of days. The dish, whose modern version was ...

This video shows how to make takoyaki, a popular Japanese street food of crispy fried balls filled with octopus. The batter is made with dashi, egg, and flour, poured into a takoyaki pan, and filled ...

With an increasingly loud clamour of voices questioning the sustainability of the state pension and people’s savings likely ...

Pop Mart will restock two popular Labubu blind boxes on Sept. 15, according to the Pop Mart website. The Labubu blind boxes – ...

There are two key things that make this recipe great, both of which I learned from trying the superlative version served at ...

Discover Missouri buffets where locals say the fried chicken is cooked to perfection, with crispy golden skin and juicy ...

Check out this astounding array of fillings, from tempura mushrooms and jerk chicken to chipotle shrimp and wood-grilled ...

From chaat binges to sudden sushi runs, experts explain how your emotions influence cravings and why sometimes the best ...

The roll found its way to other parts of North America, as well as Hawaii. Tsutomu Nakayama, a founding chef at Yanagi who ...

Maru Plus hums from open to close, a Tucson favorite where high customer ratings and word-of-mouth praise converge with ...