All six chefs agreed that high heat is essential for that satisfying sear, no matter if you’re whipping up a thick patty or a ...

This BBQ grilled beef burger is everything you want in a backyard classic. The beef is juicy, smoky, and perfectly seasoned, ...

Adding melted butter to ground beef makes burgers extra juicy and flavorful. Butter enhances burgers with a caramelized, ...

Some overrated fast-food burgers survive on hype, not flavor. These popular chain burgers aren’t worth your next drive-thru stop.

We smoke two juicy beef patties low and steady before finishing with melted cheese and homemade burger sauce. The smoke adds ...

This old-school Illinois burger stand has been winning hearts since 1951. Here’s why the line never scares anyone off.

These California burger chains are trusted by locals for real, juicy burgers, classic flavors, and a satisfying bite that ...

US startup Joyn Foods has earned K-12 approval in South Carolina, enabling it to sell its mycelium-enhanced blended meat to schools across the state.

Simple to make ahead and packed with protein, each meal will leave you feeling energized, strong, and ready to tackle the day.

They'll all compete in a live cooking challenge ...

The health debate over beef tallow and seed oil misses the most important point — which makes the most delicious french fry? It took a fry-off ...

The anticipation is building as Swift Current Online prepares to crown its newest South West Rink Burger All Stars champion, ...