Washing grapes with running water—or a brief soak—meaningfully reduces dirt, pathogens, and pesticide residues. A 20-second ...

Fruits have long held a place of prominence on our plates. Whether enjoyed plain as a snack, tossed into salads, blended into smoothies or baked into desserts, we love them for their vibrant color, ...

A little-known town on the banks of South Australia's Murray River produces a wine that's hugely sought-after in the UK, yet ...

From bitter hop bombs to hazy juice, today’s IPA family turns a 250-year-old export beer into America’s favorite style. Here’s how to find your perfect brew.

Syrah is the name of the most intense member of a group of spicy red grapes native to the Rhône Valley region of France. However, many American wine drinkers are more familiar with it as shiraz, the ...

Rinse the grapes well and pat them dry before tipping them into a bowl and pouring the orange juice or Sprite over them to cover completely. Strain the soaked grapes and put them into a Ziploc bag ...

With Thanksgiving behind us and a handful of holidays yet to come this year, it seemed like a good time to discuss one of the ...

For thousands of years, the pomegranate has been an important food and medicine not only in Greece, but also in many other ...

Grapes and oranges both contain antioxidants, but grapes have specific types not found in oranges that may play a greater role in disease prevention.

Preheat the oven to 400˚F. Toss the grapes with the red wine, thyme sprigs, kosher salt, pepper and 1 tablespoon olive oil in a 9-by-13-inch baking dish. Roast until the grapes are beginning to burst ...

Grapes are a nutrient-rich snack that may support better energy, weight loss, and sleep, depending on when they're consumed.