Oklahoma State coach David Taylor reflected on the "stepping stones" of progress his program is showing after taking second at the NCAA Championships ...

Four Oklahoma State freshmen powered their way into title bouts at the NCAA wrestling championships, while another Cowboy earned a distinctive honor ...

Tournament of Champions season 7 episode 3 was special in more than one way. The show welcomed back Chef Shirley Chung to the Tournament of Champions kitchen. Chef Shirley was diagnosed with stage IV ...

TULSA – Oklahoma State coach David Taylor coined the nickname "squirrels" for the Cowboy lightweights this season, and it was ...

It all comes down to this -- the semifinals and grand finale! Guy Fieri welcomes the final four culinary teams back to the festive battlefield for two jolly head-to-heads. The last teams standing will ...

Chicago-based chefs have stepped back into the arena for Season 7 of Guy Fieri’s hit series “Tournament of Champions,” which premieres March 1. Joe Sasto and Jonathon Sawyer are among the 32 chefs ...

The new season of Food Network's "Tournament of Champions," a cooking show that challenges chefs to prepare dishes with randomly assigned ingredients, equipment and cooking styles, premieres Sunday, ...

“I had this premonition the entire time,” recalls Dan Jacobs, owner of Dandan and EsterEv. “I think Joe Flamm did too — that we were going to be up against one another.” Jacobs had just survived the ...

Add Yahoo as a preferred source to see more of our stories on Google. The bracket is officially set. Following two weeks of intense qualifier battles, Tournament of Champions season 7 now has its full ...

Add Yahoo as a preferred source to see more of our stories on Google. The bracket for Tournament of Champions VII is almost complete. Before the main tournament officially kicks off Sunday, March 1 at ...

Food Network host Guy Fieri explained why Tournament of Champions VII is the most emotional for him, as he detailed the personal journeys of some of the chefs who'll be cooking in the elite culinary ...

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