In 2023, the country failed to finish in the top three as Denmark won the Bocuse d’Or, a fine-dining competition. This year, ...

Sand eels are a vital source of food for seabirds that live along the UK coastline, including the internationally important ...

Scandinavian cuisine is renowned for its simple and high-quality dishes. On the Danish table, meats or fish appear, selected ...

Forget hygge – the Nordic nation is tackling its coldest, loneliest months with communal dining The country that gave us ...

Danish Crown is to sell its China facility after reporting a decline in demand for pork in Northern Europe and China.

Food historian Nina Bauer says the Danish pastry is called “wienerbrod” in Danish, literally “Viennese bread”, because the inspiration and baking techniques came from Viennese bakers.

In the shadow of Iceland’s largest geothermal power station, a large warehouse houses a hi-tech indoor farm of sorts that’s ...

Located in the village of Génova, just a few minutes from the centre of Palma, Lume&Co is a charming steakhouse that features ...

Danish chef Sebastian Holberg Svendsgaard struggled at school as a child but loved competing -- a skill he'll put to the test ...