From perfectly breaded to juicy inside, these Arkansas buffets deliver fried chicken that has earned local fame.

The United States Department of Agriculture’s new-look food pyramid, released last week to accompany a new set of Dietary ...

Ohio locals return to these diners for comfort food that feels grounded, consistent, and shaped by long-standing habits.

In the Great Smoky Mountains, an auxiliary team of élite outdoorsmen answers the call when park-goers’ hikes, climbs, and ...

Minneapolis is the kind of city where a perfect bite can reroute your itinerary, and honestly, that is half the fun. The city ...

The calamari at Smuggler’s Cove achieves that perfect textural contrast that separates merely good squid from the transcendent stuff. The exterior coating is crisp without being heavy, seasoned with a ...

Related: The Peaceful Town In Kentucky Where You Can Retire Happily And Debt-Free Where: 601 Monmouth St, Newport, KY 41071 The cheerful yellow building with its green and red accents stands out like ...

The decision to return to a pyramid graphic is itself striking. The U.S. Department of Agriculture moved away from this ...

The USDA first published guidance in 1980, then a food pyramid in 1992 and a 2011 "MyPlate" version. Here's how they stack up ...

It takes a lot of skill and charisma to become a celebrity chef, but sadly this talent doesn't always translate to a ...

In Seville, you can hop from one traditional tiled tapas bar to the next, trying out small plates of baby clams with ...

Dr. Valerie Cholet is a Professor of Kinesiology. She earned her doctorate at Penn State University and has taught in higher education for over 20 years. Her areas of specialization include Exercise ...