This and a huge scoop of vanilla ice cream, please.

Homemade apple pie like mom made: an all butter crust, a pre cooked filling so the top never caves in, and make ahead tips ...

"This 4-ingredient apple cookie cobbler is the easiest version of fruit cobbler ever made. Apple pie filling, topped with ...

Your favorite snacking apple may be the one that cooks down to sauce in your pie. Some varieties hold a slice in the oven, while others go soft. A few are happiest raw. Orchard guides describe apples ...

Craving homemade apple pie but short on time? Use these five clever tricks to get a flaky, golden apple pie pastry in 45 ...

Apples are the star of many of grandma’s favorite dessert recipes like Old-Fashioned Apple Pie, Fresh Apple Cake, Classic ...

The right type of apple makes all the difference for your dessert.

Take your time when you roll out the dough, and give it another rest before popping it in the oven to prevent it from shrinking and becoming overly tough. You may have to bake longer than you’re ...

Apple pie is a classic fall staple — but not all recipes for the dessert are created equally. To find one worth following all autumn long, I turned to the pros and tried making apple pies using ...

Angie the Pie Lady shares her recipe for warm apple dumplings with cinnamon, flaky puff pastry and homemade salted caramel ...

Apple pie has a French cousin, and its name is pastis Gascon. Hailing from Gascony in southwestern France, it is the meeting of several divine things: Apples, Armagnac and phyllo. This meeting is ...

In a small bowl, combine the sugars, flour and spices; set aside. In a large bowl, toss apples with lemon juice. Add sugar mixture; toss to coat. Line a 9-in. pie plate with bottom crust; trim pastry ...