Paul’s and Van de Kamp’s, High Liner Foods continues to focus on convenience in the frozen food aisle by launching fully ...

In addition to the new farming area, Australis Aquaculture is also actively building a new processing facility. The company ...

COMEPESCA wants Mexican consumers to expand the variety of seafood species they’re eating, and it’s launched a new book to help people discover their new favorite. This month, the Mexico-based seafood ...

The Icelandic government is proposing a new bill that, if passed, would place the nation’s entire aquaculture sector under a ...

During this year’s meeting of the National People’s Congress (NPC) in Beijing, China, Liu Hanyuan, the chairman of aquafeed ...

The U.S. House of Representatives passed the Mitigation Action and Waterman Support (MAWS) Act, legislation designed to ...

Grenada’s seafood products can once again be exported to the U.S. after NOAA Fisheries issued the nation a Marine Mammals ...

Seattle, Washington, U.S.A.-based Trident Seafoods is aiming to break into new territory on restaurant menus with its Crispy ...

Los Angeles, California, U.S.A.-based seaweed technology company Aqua Theon, formerly known as Cashi Cake, raised USD 13 ...

Stonington, Maine, U.S.A.-based Greenhead Lobster is continuing to refine the processing and packaging of its lobster ...

Land-based salmon farming company Gigante Salmon said it has transitioned beyond a developing company to a fully-fledged ...

Early year predictions of stronger prices for Atlantic salmon farmed in Norway may finally be coming to fruition. Average ...