Despite mixed signals across the sector, in 2025 fast-food chains visits actually grew by 1%. This growth is not happening evenly.

Patrick Joyce outlines how The Morrison Dublin, Curio Collection by Hilton has been reshaped through a major investment and ...

Britain's easyJet warned of a bigger first-half loss on Thursday and said bookings were lagging last year's as a result of ...

Pernod Ricard, which is in talks to merge with US rival Brown-Forman, reported a stronger-than-expected 0.1% rise in ...

Savills and JLL have announced the sale of Knightsbrook Hotel, Spa & Golf Resort, a premier four-star hotel located in Trim, ...

A man has been sentenced to more than two years in prison after stealing a handbag containing an emerald-studded Fabergé egg.

Ger Alley, general manager of Killashee Hotel, tells Robert McHugh about what lies ahead for one of Ireland’s most ...

German discount retailer Lidl has begun construction on what will be its first pub. The outlet, located beside an existing ...

JJLL has announced the successful disposal of 1-2 Upper O'Connell Street, 29 North Earl Street and 10 Cathedral Street, Dublin 1.

Two of America's most popular national pizza chains are edging closer to selling to new owners as stiff competition, rising ...

Aer Lingus launched its inaugural flight from Dublin to Raleigh-Durham International Airport in North Carolina this week.

Olivia Collins, director of Food PR and Food Social, discusses what the fututre holds for communication trends in hospitality.