Founders Gina and Vince Marsaglia look back on the scrappy beginnings, close calls, and big beers that helped define San ...

Troy Johnson is the magazine’s award-winning food writer and humorist, and a long-standing expert on Food Network. His work has been featured on NatGeo, Travel Channel, NPR, and in Food Matters, a ...

NEIGHBORHOOD GUIDES Know the Neighborhood Where to eat, where to drink, and what it's like to live there. EXPLORE THE GUIDES → It’s a towering glass citadel of beer. Or a national beer park. Stone ...

“There is an inventiveness in the people of Tijuana, a creativity to solve things with what they have and as they can,” Marisa Raygoza says. “That’s how this city was born—[from] people who came from ...

A weeklong charter with The Moorings through French Polynesia inspires editor Nicolle Monico to let down her sails and ...

As San Diegans grow older, thoughtful home design is helping them hold on to independence and the places they already love.

Physician Neil Farber shares simple ways patients can advocate for themselves and get more out of increasingly short ...

Troy Johnson talks with Aaron and Roddy Browning about the restaurant’s scrappy beginnings and the food scene it helped set ...

Christophe Rull has led pastry programs at luxury hotels. Now, he and his wife are building something more personal in San ...

More than 40 artists, musicians, and authors graced the pages (and digital spaces) of SDM this year. Their stories are further proof of what we already knew: Though major players like LA and NYC may ...

Carl was in no rush to become a boom town; the 5 freeway wasn’t even built until 1953. The airport arrived six years later (mention it if you wanna agitate a local), bringing the private-jet set and a ...