Punjabi lassi is a thick yoghurt drink made with curd and served during Baisakhi as a cool and refreshing beverage.

Adding yogurt and milk balances the sweetness and makes this Punjabi mango lassi the perfect chilled drink for hot summer months, when mango is in season. Blend frozen or fresh chopped mango, yogurt, ...

Meethe chawal, or sweet rice, is a traditional dish often prepared on Baisakhi. The delicacy is easy to make but adds a ...

Baisakhi 2023: Just like every other festival, food plays a pivotal role in Baisakhi celebrations. Here are some delicious recipes to celebrate the festival. Read Time: 2 min Baisakhi, one of the ...

Nothing beats the classic sweet lassi. This simple drink is made with only three ingredients: curd, water, and sugar. Add a layer of cream on top for an even tastier treat. This is a sweet lassi with ...

The place is small but the flavors are enormous at Lassi, a -narrow, white-walled takeout shop where pastry chef -Heather Carlucci-Rodriguez makes and serves Punjabi snacks and smoothies. That means ...