Join chefs Lidia Bastianich and Jacques Pépin for mouth-watering recipes and family stories. Join longtime friends and chefs Lidia Bastianich and Jacques Pépin for mouth-watering recipes and personal ...
At a No Res Gourmet pop-up event, Lidia’s Olive Oil Cake — made completely vegan — brings a touch of Italian tradition. Light, fragrant, and subtly sweet, this dessert reflects the group’s mission to ...
In the latest installment of Lidia Bastianich‘s PBS special Lidia Celebrates America, the chef is highlighting A Nation of Neighbors, visiting spaces where “volunteers and visionaries are building ...
Lidia Bastianich, chef, restaurateur, ‘Lidia’s Kitchen’ TV host and ‘Lidia’s The Art of Pasta’ author, joins 'Squawk Box' to discuss the state of food prices, details of her new PBS special 'Lidia ...
She arrived in New York at the age of 12 in 1958. Half a century later, she’s a cooking icon with five cookbooks, four television series and six restaurants to her name. Bastianich’s most recent PBS ...
In the latest installment of Lidia Bastianich‘s PBS special Lidia Celebrates America, the chef is highlighting A Nation of Neighbors, visiting spaces where “volunteers and visionaries are building ...
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