“Dosa are spongy, yet thin and crisp pancakes made from a fermented lentil and rice batter. As they take a long time to prepare, I started making this quick version from a ground rice batter. While ...

If you are a dosa lover and looking for a protein-rich version of the South Indian delight, then try this Egg Dosa at home.

When you attempt to make dosa at home, it is hard to achieve the perfect consistency of the batter. Dosa is a food that everyone across the country loves. You can have it anytime - for breakfast, ...

5-6 dry red chillies, one inch of tamarind, two springs of curry leaves, three tablespoons of sesame oil, one teaspoon of jaggery, 6-7 baby onions, and salt according to taste.

In this episode of Mother's Recipe, let's make 3 Types of Chutney for Dosa and Idli at home 'Taylor Swift is a Nazi' narrative boosted by coordinated online effort, new report finds Aircraft ...

This chutney is actually so easy to make that you can do it while your dosa is being cooked. This Instant Coconut Chutney recipe by Cooktube literally takes 5 minutes to prepare and tastes better than ...

Want to learn how to master the art of the ever trendy benne dosa? Here's an easy recipe with some unconventional pairings that are dressed to impress Actor Anushka Sharma was recently spotted with ...

'Neer dosa' that literally means water (neer) dosa is a breakfast delicacy in Mangalorean cuisine. But due to its popularity, 'neer dosa' is opted as a breakfast dish in several parts of the country.

One cup of peanuts, 2-3 green chillies, 2-3 cloves of garlic, one tablespoon of lemon juice, half a teaspoon of cumin seeds, salt and water as required, one tablespoon of oil, half a teaspoon of ...