Creamy peanut butter mousse and a crunchy Oreo crust—needless to say, this no-bake dessert is a guaranteed crowd-pleaser. Spread it on cupcakes, eat it by the spoonful (no judgment); there’s no wrong ...

Ashlee spent time as a newspaper reporter, AmeriCorps VISTA and an employee at a healthcare company before she landed at CNET. She loves to eat, write and watch "Golden Girls" (preferably all three at ...

New York Post may be compensated and/or receive an affiliate commission if you click or buy through our links. Featured pricing is subject to change. Oh, did we mention the KitchenAid Stand Mixer is ...

We've all got our favorite cookies and brownies to enjoy at home, but they taste even better when they're made in our own kitchens. For that, you'll need a mixer that's powerful and easy to use with ...

Social media posts claiming there is a recall on KitchenAid mixers because of lead contamination have gone viral in recent weeks. A Facebook post with more than 27,000 shares claims the attachments ...

Ready to mix things up this Cyber Monday and beyond? After shopping the normal bedding, fashion and beauty finds, take a step back and into the kitchen for this set of trending deals. We’re speaking ...

Light, airy and pumped full of sweet lemon curd, these cupcakes are an extra decadent treat. The lemon sprinkles and large mint leaf garnishes aren't crucial, but they are 100 percent going to make ...