Vegan apple donuts combine soft baked dough with sweet apple flavor in a simple plant-based treat. The recipe focuses on creating a homemade donut-style snack without dairy or eggs, making it suitable ...

Made with coconut oil instead of butter, this apple oat crumble recipe from the Institute of Culinary Education is a vegan alternative to pie. It also doesn’t require you to roll out finicky pie dough ...

This recipe is adapted from The 100 Best Vegan Baking Recipes, by Kris Holechek. A very nice collection of recipes; we’ll be spending a lot of time together. Per my usual method, I used predominantly ...

Preheat the oven to 350˚ F. Grease a large cast iron skillet and set aside. We used a deep-dish, 9-inch cast iron skillet. This cake doesn't rise a ton, so alternately you can bake the batter in a ...

Apple pies are tasty, sure, but they can be pretty time-consuming to whip up. If you don't have all day to spend in the kitchen or a bunch or people to serve, but you're still in the mood for the warm ...

As soon as the temperatures cool and the apples are ready for picking, I can’t wait to gather friends and fill the house with the mouthwatering aroma of baked apples and cinnamon. While I love trying ...

Preheat the oven to 375 degrees. Have a full-sized muffin tin ready, prepped with baking spray or a bit of oil if it’s not a nonstick muffin pan. In a small saucepan, stir the sugar with the water ...