If you're having déjà vu, it's because Lindt first launched these truffles in its retail stores last year. While they are ...

Homemade truffles are one of the easiest treats you can make at home, even if you don’t bake often. They use simple ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel + Leisure ...

Truffles, although hidden from view, are an essential part of the forest ecosystem. They grow on the roots of many different Australian plants, including paperbarks, eucalypts, casuarinas, and many ...

Devoted foodies and restaurant newbies love The Feed. Sign-up now for our twice weekly newsletter. Now that we’re in the throes of truffle season, chefs and servers are busy shaving slices of fungal ...

How much would you pay for a fungus? Last year, a set of white Alba truffles weighing just under two pounds sold for over 75,000 euros, or over $85,000. (The starting price of a 2018 Mercedes Benz ...

In 2014, a 4.16 pound white truffle—the so-called “World's Largest”—sold at a Sotheby’s auction for $61,250. It was actually a bargain price for the over-sized fungus: That year’s large crop, a result ...

Truffles — the non-chocolate kind, sorry — are edible fungi, like mushrooms. Unlike mushrooms, they grow underground near tree roots and the best truffles are wildly, insanely, wait-how-much?