Inspired by traditional English toffee, matzo is coated in a caramel-y, crunchy toffee then covered in melted chocolate and ...

From cakes and cookies to doughnuts and crumbles, we've got the ultimate autumnal toffee apple dessert recipes to upgrade ...

Bring a large pot of water to a boil. Add the dates, and boil for 5 minutes. Strain, and place the dates in a bowl of cold water. Working in the water, remove the skins and pits from the dates ...

Directions Make the cake: Preheat oven to 350 degrees. Butter and flour a 9-inch round or a 9-by-13-inch rectangular cake pan. In a food processor, combine dates, ¼ cup boiling water and vanilla ...

Appropriately called her Everything Cookies, each bite is a wild ride that features everything from cereal flakes and pretzels to chocolate chips and toffee bits. “Can’t choose between salty ...

Add the toffee sauce to plain yoghurt or pour generously ... and enjoy with coffee or desserts.

Store toffee in an airtight container in the fridge for 1-2 weeks. Separate layers of toffee with sheets of waxed paper to prevent them from sticking to each other. The basic toffee recipe ...