Fall harvests are often bountiful, requiring food preservation skills and providing a platform for ample kitchen creativity ...

Mash berries with lemon juice in a large saucepan over medium heat. Bring to a boil, then simmer just until the berries have softened. Remove from heat and stir in the sweetener and chia seeds. Let ...

If you’re never made jam before, the process may seem daunting. But homemade jam is surprisingly simple — and the results will blow any store-bought jar out of the water. Here are 17 of our easiest ...