Rita Herzog (MBA/MENV'24) earned a competitive spot in the inaugural cohort of the ClimateCAP Fellowship. That program involved completing a research project, the output of which is below. In a world ...

Manufacturers PepsiCo and Unilever are coming together with other brands to launch a new program designed to promote sustainability in farming. According to Food Engineering Magazine, the food and ...

Trillium’s Sustainable Opportunities thematic suite of public equity strategies aims to address global sustainability challenges in three core areas: climate solutions, economic inclusion, and healthy ...

Celebrate World Food Day 2025 on October 16. Discover its theme, history, and significance, and learn why this global event ...

The Department of Agriculture and Livestock in Sharjah has won the Food and Agriculture Organization of the United Nations ...

Food systems make up roughly 30% of total greenhouse gas emissions globally. But transforming them could cut these emissions by more than half, according to a report released Oct. 3 from a commission ...

Climate change impacts agriculture significantly. Climate change affects crop yields, livestock productivity and the nutritional quality of cereal. High temperatures result in plants getting ...

In celebration of the 80th anniversary of the Food and Agriculture Organization of the United Nations (FAO) and during the 2025 World Food Forum, XAG was honored with FAO's Global Recognition for Best ...

Orry Pratt, Carrie Teiken and Crystal Whitelaw will lead efforts on sustainable production systems, small farms and ...

As the largest funder of agricultural development assistance, the World Bank is a global leader in supporting the transition to more efficient, climate-smart food systems. We have global reach through ...