This Red Cabbage Slaw for Tacos is bright, fresh, and tangy with a satisfyingly crunchy texture. Tossed in a creamy Greek ...

Our 5-ingredient creamy, crunchy, and brightly-flavored taco slaw goes well with any kind of taco (and plenty of other dishes ...

Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light ...

This red cabbage slaw dressed with a yogurt and pomegranate molasses sauce adds just enough creaminess with a balancing dose of acidity, while the pomegranate molasses lends a pleasant sweetness.

Al Anderson from Big Al’s Deli & Catering made Kickin’ Red Cabbage and Jalapeno Slaw. Big Al's Deli and Catering is located at 1828 4th Ave North, Nashville, TN ...

Southern fried chicken, coleslaw, biscuits and ham, brownies -- it’s the iconic July 4th picnic, so popular (once upon a time) that it became a cliche of the culture, pictured in classic cartoons, ...

1. In a bowl large enough to hold all the ingredients, whisk the yogurt, mayonnaise, vinegar, mustard, sugar, salt, and pepper until blended. 2. Stack several kale leaves on each other. Cut across ...

Vasavi reveals her vegetarian pulled pork alternative that even the meat lover in your life will love. Check out her Instagram! Drain and rinse jackfruit. Using your hands, break apart jackfruit until ...

If you've been following along for awhile you know that I'm not a big fan of mayonnaise in coleslaw. For me, mayo gives coleslaw a cloying richness that's a bit too much for the rich foods it's ...

Note: The original version of this recipe from the 1980s called for even more salt. Reader Steph Zervas advises using the amount noted below or adding salt to taste. ½ head red cabbage ½ cup oil ½ cup ...