Who’d be brave enough to open a restaurant in Queenstown in 2024? These three couldn’t pass up the opportunity, writes Jo Elwin. Jonathan bought what was Ivy and Lola’s on Steamer Wharf knowing that ...
Celebrity chef Simon Gault and acclaimed restaurateur Richard Sigley are celebrating the success of their new venture, the Jervois Steak House (JSH) in Queenstown. As one of TVNZ’s Master Chef judges ...
Queenstown, 17 July 2014 - The Skyline Queenstown restaurant will debut an elegant new decor, fresh menu and even a new name, after an extensive renovation project to be completed in mid-August. Work ...
The restaurant named The Bathhouse, was in dispute with a company planning to open a luxury spa and wellness Centre in ...
"You have to concentrate, give it a go and push really hard," Kiwi entrepreneur Mat Weir says.Dasha Kuprienko / Stuff A Queenstown web developer who swapped coding for dining has turned his passion ...
Nothing clears the head quite like the bright skies and crisp air of a near-freezing morning in Queenstown. A few deep breaths are all it takes to feel refreshed and revitalised, ready to take on the ...
Add articles to your saved list and come back to them anytime. Madam Woo: Malaysian street food such as steamed pork spare ribs served with rice and roti is on the menu. Queenstown is most notable for ...
Queenstown restaurant Amisfield, named third best in the world by a prestigious US culinary magazine, has been crowned restaurant of the year in New Zealand's Good Food Awards. Six restaurants scored ...
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