Pretty fruit tarts will have your guests oohing and aahing at dessert time. Puff pastry shells cradle a luscious vanilla pastry cream (creme patissiere) topped with strawberries. Don't worry, it ...

Shrimp Newburg in Puff Pastry Shells is an easy, but elegant entrée for your next dinner party or special dinner. Succulent shrimp in a spicy cream sauce spooned on crispy puff pastry says it all! Don ...

Serves 4-6. Recipe is from “Dragon Fire: A Collection of Family Favorite Recipes” compiled by St. George School, Baton Rouge, fourth grade class of 1979 with minor adaptations by Corinne Cook. Serve ...

Puff pastry is one of the most versatile bases in the kitchen, but many people end up using it the same way. What few people know is that, with a few well thought-out cuts and folds, it can take on ...

While a good pie crust is in every baker's repertoire, sometimes you need to make fabulous, flaky desserts in a pinch. That's where store-bought puff pastry comes in. Find it in the frozen aisle of ...

Jessica B. Harris is widely considered a leading authority on the food of the African Diaspora. An educator, scholar, and culinary historian, she has published 12 cookbooks, including High on the Hog: ...

But you can't ignore the cream puff's visual appeal of a pillowy white cloud within a golden brown shell. It promises fun. The fun either of making a sloppy mess with each bite that makes us feel like ...