Food sensitivities can also show up when the gut lining struggles with large amounts of histamine. Chicken that is not extremely fresh can develop higher histamine levels as it sits, especially if it ...

Forget your showstopper dish from a fine dining restaurant menu – my desert island meal would be classic roast chicken. Crispy skin, juicy herb-scented meat (a thigh for me please) and lemony pan ...

Medically reviewed by Kumkum S. Patel, MD Key Takeaways Eating raw chicken can cause food poisoning with symptoms like ...

Chicken has long been lauded as a healthy alternative to red and processed meats, which have been linked to diabetes, heart disease and several cancers. But a new study has found a clucking scary link ...

A new study connects eating more than 300 grams of chicken per week to elevated mortality risk. That risk includes overall or all-cause mortality as well as the risk of dying from gastric cancers.

Eating chicken daily might raise gastric cancer risk. Experts highlight cooking methods, processed chicken, and lack of dietary variety as key factors ...

Some chicken sold in four U.S. states is the subject of a public health alert and may be deadly, according to a federal public health alert. The Department of Agriculture’s Food Safety and Inspection ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." How do you stay energized while running a global corporation, starring in an award-winning movie, ...

People in 13 states who’ve gotten sick in a recent listeria outbreak reported eating ready-to-eat chicken fettuccine alfredo, which has since been recalled. Ready-to-eat packaged chicken fettuccine ...

A young man says he’s lost 11 pounds since vowing to eat an entire roast chicken a day. James Ellis is downing the same dish daily in 2025, though he’s embracing variety through buying them from ...