As a baker, I relish making a Valentine’s Day dessert. Instinct says to seduce with a decadent chocolate treat, but sadly, my Valentine for the past 20 years isn’t the biggest chocolate lover. But I ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. CHOCOLATE BERRY PAVLOVA Yield: 8 to 10 servings 2 teaspoons cornstarch 2 tablespoons unsweetened cocoa powder In a large bowl, ...